The 6 Benefits Of Apple Cider Drinking Vinegar

Apple Cider Drinking Vinegar helps to improve digestion by stimulating stomach acid production, supports blood sugar balance and allows you to feel re-balanced on the inside.

The quality of the apples is key

The quality of the apples is key

Apple Cider Drinking Vinegar’s main active component is acetic acid, which helps improve digestion by stimulating stomach acid production.

Recent research shows drinking vinegar may benefit insulin function and has been scientifically researched to support blood sugar balance (Mitrou et al., 2015, Johnston et al., 2010 and Ostman et al., 2005).

We say that traditionally there are cardiovascular benefits from drinking Apple Cider Vinegar because its active component, acetic acid, can also lower the levels of triglyceride. Lowering triglyceride levels reduces blood pressure which can contribute to a healthy cardiovascular system.

According to Mitrou et al. 2015, it states that: The effect of vinegar on lipid metabolism has been investigated in several studies showing that chronic administration of acetic acid reduces serum and hepatic triglyceride levels [17, 19, 71] in metabolically health animals.

When Apple Cider Drinking Vinegar is made with Manuka Honey it holds unique properties not found in any other honey. Made from the nectar of the Manuka bush (Leptospermum scoparium) native to New Zealand, Manuka Honey naturally contains unique plant phenols at varying levels in the honey, as well as naturally containing antibacterial compounds, making Manuka Honey unique.

When Drinking Vinegar is made from sweet sun-ripened New Zealand apples that have been naturally fermented and naturally sweetened with Mānuka Honey it produces a pleasant tasting vinegar, meaning there are no added sugars or artificial sweeteners.

Comvita’s Manuka Honey Apple Cider Drinking Vinegar

Made with all-natural ingredients, this deliciously uplifting drink has been carefully crafted by infusing New Zealand’s finest Apple Cider Vinegar with the goodness of Comvita’s Mānuka Honey and purified water.

Drinking Vinegar is traditionally used to promote a healthy lifestyle and has an active compound called acetic acid.  This helps improve digestion by stimulating stomach acid production and supports blood sugar balance.

Priced at £2.99 and available to purchase online (www.comvita.co.uk) and at Holland & Barrett from the end of September, Drinking Vinegar is perfect for after meals whether at home or on-the-go. Helping you feel refreshed any time of the day it is another delicious way to enjoy both Mānuka Honey and Apple Cider Vinegar.

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